Additional information
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The Rioja Regulation Council rated the 2005 vintage as “excellent”. The selection begins with choosing the best vines and is followed by the productionand ageing process – 18 months in French oak barrels. Then, comes an extended period in bottle when the wine is laid down, all of which is designed to ensure an elegantand well-rounded product. In short, a classic Rioja.
F
Ideal serving temperature 18°C
Note: Some sediment may form over the passage of time. This is of noconsequence.
